Dinner Menu
Telephone Reservations
Bluz accepts and holds table reservations only for parties ordering dinner. Reservations are held until 7:30 p.m. unless otherwise noted. All members of a reservation party are expected to order an entree meal with a minimum of $10 per person. Should a member of a party with reservations choose not to order, a reservation fee of $10 will be charged for that person.
Thank you,
Maryanne
- 18% gratuity added to parties of 6 or more guests and guest checks that exceed $100
- There will be an automatic 20% gratuity added to all unsigned checks.
- Tofu may be substituted for meat in dishes of your choice
- Call about our weekly specials!
- We add $1 to each to-go order
Entrees
All entrees unless otherwise specified are served with your choice of soup or salad; our own vegetable medley; and your choice of baked potato, roasted red potatoes or rice pilaf. For our vegetarian friends, tofu may be substituted for meat in dishes of your choice for $1.00
- Live Maine Lobster*
- Our lobster is flown in from the Atlantic seaboard. Served with drawn butter and the appropriate implements.
- 1.5lb. $35.00 2.0lb. $45.00
- Fresh Off the Boat Crab Legs*
- Alaskan King Crab Straight from the Bering Sea! $21.00
- Scampi*
- Sauteed prawns in garlic, tomatoes, mushrooms, green onions, and fresh herbs; finished with butter. $16.00
- Uncle D's Barbecued Ribs*
- Baby Back pork ribs done with our house rub and Uncle D's very own barbecue sauce. Half $12.00, Whole $17.00
- Cajun Catfish Dinner*
- Catfish filet coated in a spicy Cajun cornmeal and pan-fried, served on a bed of fries with tartar sauce and coleslaw on the side. $14.00
- Friday and Saturday Prime Rib*
- Select 10 oz cut Prime beef coated with Chef Mike's special seasoning slow roasted to perfection. The best prime rib in town. Served with horseradish and au jus. $18.00
Pasta Dishes
Pasta dishes are served with your choice of soup or salad.
- Fettuccini Alfredo
- We start out with extra virgin olive oil and garlic, deglaze with white wine and heavy cream, then finished with Parmesan cheese and all tossed with the fettuccini noodles. Made at the time of order. $14.00
- Add chicken $2.00 Add 6 prawns* $4.00
- Myong's Stir Fry Noodle Bowl
- A Korean style creation with wok-seared vegetables, stir-fried with Yakisoba noodles or Jasmine rice. Like it spicy? Pick your level 1-5. $10.00
- Add chicken $2.00 Add 6 prawns* $4.00
Burgers, Sandwiches & Wraps
Served with fries. Substitute a cup of soup or a salad $1.00
- Prime Rib Wrap*
- Juicy pieces of our prime rib slowly simmered in au jus, then tossed with romaine, apples, gorgonzola cheese, and our homemade horseradish dressing. All wrapped in a spinach tortilla. $11.00
- Bluz Club Sandwich
- Turkey, ham, cheese, bacon, lettuce and tomato piled high on toasted sourdough bread. $10.00
- Shredded Pork Sandwich
- Well-seasoned slow-smoked pork smothered in Uncle D's very own barbecue sauce served on our signature bun. $10.00
- Bluz French Dip*
- A French-style dip piled high with sliced roast beef and Swiss cheese on our new hoagie roll. $10.00
- Add sauteed mushrooms and onions $2.00
- Chicken Caesar Wrap
- Sauteed chicken breast tossed with Caesar salad. All wrapped in a spinach tortilla. $10.00
- Bluz Burger*
- Char-grilled 1/3 lb. hamburger patty topped with cheese, lettuce, tomato and onion. Served on our signature bun. $9.50
- Add bacon $1.00 Deluxe size with two patties $11.50
- Rueben Sandwich
- This Bluz one of a kind is piled high with sliced corned beef, sauerkraut, Swiss cheese and Thousand Island dressing served on marble rye bread. $10.00
- Classic B.L.T.
- Crisp bacon, lettuce, and tomatoes on toasted sourdough bread. $8.50
Soups & Salads
- Soup of the Day
- Cup $3.25, Bowl $4.50, Bread Bowl $5.50
- Clam Chowder
- Cup $3.25, Bowl $4.50, Bread Bowl $5.50
- South of the Border Taco Salad
- A deep fried tortilla bowl filled with lettuce, topped with seasoned chicken, beef, or tofu, shredded cheese, olives, and tomato. Served with jalapeno peppers, salsa, and sour cream on the side. $11.00 Add Guacamole $ 1.25
- Caesar Salad
- Chopped Romaine lettuce tossed with Caesar dressing, Parmesan cheese, and croutons. $10.00 Add chicken $2.00 Add 6 blackened prawns* $4.00
- Dinner Salad
- Fresh spring greens garnished with tomato and cucumber. $4.50
- Cobb Salad
- Fresh Spring Mix topped with Grilled chicken, fresh bacon, tomato, gorgonzola cheese crumbles, hard-boiled egg and black olives. Served with choice of dressing. $12.00
- Gorgonzola Spinach Salad
- Fresh spinach, cranberries, walnuts, fresh bacon, gorgonzola crumbles, all tossed with our very own Raspberry Vinaigrette. $12.00
Appetizers & Late Night
Make any appetizer a meal by adding a salad or cup of soup for $2.50.
- Nachos
- Fresh corn tortilla cut and deep-fried, topped with refried beans, olives, tomatoes, green onions, cheese and your choice of beef or chicken. Served with salsa and sour cream. Jalepenos available upon request. Half $8.50, Whole $12.00 Add Guacamole $1.25
- Prime Rib Bites*
- Bite-sized cubes of Prime Rib sauteed in garlic wine sauce. Served with minced mushrooms, tomatoes, and green onions. $12.00
- Deep fried Shrimp *
- Twelve breaded and butterflied shrimp served with house fries, coleslaw and cocktail sauce. $12.00
- Prawn Cocktail Martini*
- Six large prawns served in a martini glass with shredded lettuce, cocktail sauce and lemon. Then sprinkled with Citron Vodka. $10.00
- Steamed Clams*
- One full pound of clams - steamed in white wine, lemon, and butter; then tossed with tomatoes and green onions. Served with garlic bread. $11.00
- Hot Wings
- Seasoned Chicken wings deep-fried and tossed with your choice of wing sauce: Bluz Blend, Buffalo Lime, Honey BBQ, Spicy BBQ, Teriyaki. $10.00
- Fish & Chips*
- Four pieces of cod dipped in chef's signature batter, deep fried and served over a bed of our house fries. $10.50
- Catfish Bites*
- Cornmeal breaded fried bite size pieces of catfish served with French fries, tartar sauce, and lemon. $10.00
- Chicken Strips and Fries
- Five deep-fried breaded chicken strips served with French fries. $8.50
- Mozzarella Sticks
- Eight deep-fried breaded mozzarella sticks, served with marinara sauce. $7.50
- Cheese Quesadilla and Chips
- Two grilled flour tortillas covered in cheese served with sour cream and salsa. $10.00
- Add Chicken $1.50 Beef $1.50
- Chicken Strips and Fries*
- Four deep-fried breaded chicken strips served with French fries. $8.50
- Basket of Fries
- Our house fries tossed with Chef's sauteed chopped garlic sauce. $5.00
- Our house fries tossed with Chef's cajun spices. $5.00
- A big basket of our house fries piled high. Served with tartar sauce. $4.00
Desserts
- Turtle Cheesecake
- Cheesecake with chocolate swirl on a graham cracker crust, topped with a caramel glaze and chopped pecans. $6.00
- Mud Pie
- Ice cream cake swirled with coffee and chocolate, topped with chocolate shavings and (of course!) whipped cream. $5.00
*Hamburgers and steaks may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions
